Lavish launch

Named after the Greek word for “beautiful”, Orraia represents the first step into the charter market for her owners – a vision they’ve brough to life with meticulous attention to style, comfort and sophistication.

Reflecting the hues of Australia’s unique landscapes, Orraia’s interiors capture an inviting, natural aesthetic, while her expansive deck spaces are thoughtfully designed for relaxation and entertaining. One striking highlight is the back-lit agate stone bar on the upper deck – a piece as stunning as it is functional, providing a gathering spot with an unforgettable ambience.

The launch event welcomed 100 guests, including charter brokers, superyacht industry proponents and representatives from the luxury travel, hotel and automotive worlds. Renowned Chef, Justine Schofield, who has devised bespoke menus for Orraia charters, prepared a delectable selection of canapes on board, while a marina buffet showcased the finest Australian seafood paired with cocktails inspired by local flavours.